Food Vendors at the Festival

Smoked Ribs
Beef Brisket
Pulled Pork
BBQ Chicken
Baked Beans
Mac + Cheese
Coleslaw
Corn Bread
Pickles
Chips
Soda + Water

-Pad Thai

– Fried Rice
– Eggrolls: Chicken, Shrimp, Veggie 
– Crab Rangoons
– Steak and Cheese Eggroll 
– Wings

                      J&B Curbside Cafe Menu

Appetizers:

Tiger Rolls (crab rangoons in a spring roll wrapper)- (3) Sweet & sour sauce $7

Fire cracker Chicken Meatballs- 4 on a skewer $4

 

Tex-Mex Egg Rolls (chicken) – (1) with creamy ranch $3

 

Fried Tornado Potato – (1) Parmesan ranch, Firecracker, or Cheesy $3

 

Ceviche- Marinated shrimp with bright citrus flavors combined with tender bites of crunchy vegetables served with tortilla chips $8

 

Fresh Cut Fries – Small or Large $4

Entrees:

Philly Cheese Steak  Grinder –  (peppers , onions, cheese) $10

 

The 802 Burger Grinder – Vermont Cheddar

 L, T, O, Mayonnaise $10

 

Crispy Chicken Sandwich – American or Cheddar L, T, O, Mayonnaise $9

 

Cranberry Chicken Salad Wrap – L, & T  $9                                 *All sandwiches are served with potato chips, unless upgraded to fries $1*

 

Sweets: Fried Dough $4, Coconut Macaroons $3, Cookies $2

 

 

-Cheese

-Green Mountain Smokehouse Roni
-Basil Pesto with summer squash and zucchini 
– Applewood Smoked Bacon, fresh tomatoes, red onion topped with Cabot Cheddar Cheese
– Organic Sweet Sausage, tri colored sweet peppers
– Fresh Hawaiian Pineapple, jalapeños 
– Kristin Kale, Beautiful Beets, VT Farm Fresh Feta and organic garlic 
Customers and Patrons will have a choice to create their own and build from a variety of fresh ingredients, sourced locally